Milwaukee Owned & Roasted

Crafted for Community

Yours to enjoy, any way you like.

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A teal ceramic coffee mug featuring a yellow leaf, which is Sugar Leaf's iconic brand mark. The mug is sitting on a wooden coaster on a light-colored surface in a cozy, homey setting.

The Craft is Ours. The Cup is Yours.

We source from partners we trust, roast every batch by hand, and get your coffee to you fresh. Every coffee we roast carries the same care and the same traceability, bag to bag.

What you do with it next is up to you - take it to a quiet corner, bring it on the go, or linger over it with good company.

No rules. No wrong answers.

Rooted in Milwaukee

Roasted right here in Brew City. Local is not just where we work, it’s who we serve.

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Yours to Enjoy

Brew it quietly. Share it loudly. Take it anywhere. There’s no wrong way to enjoy.

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A Partner in Coffee

Wholesale coffee, custom-crafted and roasted locally for your business.

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Explore Our Newest Coffee

Now Roasting
Autumn’s Ember
Autumn’s Ember

Sugar Leaf’s Fall Seasonal Blend, Autumn’s Ember, has returned for its second year with flavors including apple cider, baking spices, milk chocolate, pomegranate, red pear, butterscotch, and honey.

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Mexico Puebla Consuelo Ortuño
Mexico Puebla Consuelo Ortuño

Working closely with Red Fox Coffee Merchants, a coffee importer who has a direct focus on Mexico as an origin, this beautiful coffee from producer Consuelo Ortuño is finally here.

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Kenya AA Rianjagi
Kenya AA Rianjagi

Kenyan coffees are known for their complexity and uniqueness. Our new offering from the Rianjagi Cooperative Society in Kenya’s Embu region showcases this terroir with exciting citrus and floral sips.

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Honduras Finca Caracol
Honduras Finca Caracol

Fed up with depending on their husbands and fathers for economic survival, a group of women in Honduras’ Marcala region decided to start their own cooperative.

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Ethiopian Dinkalem Ademe
Ethiopian Dinkalem Ademe

We are now roasting a lovely natural processed Ethiopia from producer, farmer, and community leader Dinkalem Ademe.

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Costa Rica Danilo Salazar
Costa Rica Danilo Salazar

This natural processed micro-lot from producer Danilo Salazar checks all the boxes. Sweet, clean, jammy, floral, juicy, kind of wild, and super fun!

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How Do You Enjoy Sugar Leaf Coffee?

Maybe it's your first cup. Maybe it's your fifth. However you drink it, wherever you drink it - tag us, we’d love to see it.

Show us your @sugarleafcoffee!

New release: México Puebla Consuelo Ortuño. Located in San Jose Rio Bravo, a small community in the Northeastern Sierra of Puebla, Consuelo inherited her farm “Talix” from her father. Working closely with her family in this
Now Roasting: Kenya AA Rianjagi. Kenyan coffees are known for their complexity and uniqueness. Our new offering from the Rianjagi Cooperative Society in Kenya’s Embu region showcases this terroir with exciting citrus and floral sips. We’r
Now Roasting: Honduras Finca Caracol 🇭🇳. Back in the early 2000’s a group of women coffee producers and farmers started COMUCAP, their own cooperative, to generate income and build stability for themselves and their families. They took to gro
Now Roasting: Up next in our big coffee release week is a real zazzer of a coffee! Ethiopia Dinkalem Ademe. This natural processed lot showcases subtle blueberry 🫐, honey 🍯, and creamy-like coconut in the cup. Dinkalem is a farmer and community lea
Now Roasting: 🌺 Costa Rica Danilo Salazar. This natural processed micro-lot from producer Danilo Salazar and his son Pablo Andres is everything we love in a natural processed coffee. Sweet, clean, jammy, floral, juicy, kinda wild, and super fun! Fro
Now Roasting: Ethiopia Guji Mulish. Well established as one of the finest washing stations in Ethiopia’s Guji Zone, Mulish processes heirloom varieties from around 880 smallholder farmers. A fully washed coffee with notes of lemon zest, black t
Love coffee but not the caffeine? Our Still Waters Decaf Blend has you covered. This coffee sips creamy and smooth with notes of graham, berry, and cocoa. 💥 ☕️ 🍓🍫 💥 Available online. ✅
Now roasting: Burundi Rimiro Natural. Notes of blackberry, limeade 🍋‍🟩, dark chocolate, and grape 🍇. Start your summer off with this natural processed stunner! Check the website for more info. 👉 SugarLeafCoffee.com
🌸 Now Roasting: Guatemala Las Familias.🌸 This balanced community lot originates from a small group of coffee growing families working together within Guatemala’s Huehuetenango Department. Notes of toffee, tangerine, and raisin bounce from the
Now Roasting: Colombia Caldas Cooperativa Risaralda. 🌺 Notes of hibiscus, caramel, and chardonnay; with a crisp and bright acidity. 🍋 Coffees from the Caldas region of Colombia just hit differently! 🌺 Check out our website to get yourself a bag! ☕
Now Roasting: Rwanda Jarama. This fully washed coffee from Rwanda’s Nyamasheke district is juicy, packed full of citrus, balanced with a warm acidity, and ready to order! Head to our website to get yourself a bag. 🇷🇼 🍊 🍓🍋